Finest Chocolate from Osttirol
Lamb meat and schnapps are the two culinary things most people would associate with Osttirol. Few would think of chocolate. But this is about to change …
Chestnut Delicacies
Fall is chestnut time and the culinary tradition of “Törggelen” would be unthinkable without chestnuts.
Sweet Delights - the Prügeltorte Cake
No holiday would be perfect without culinary treats. Tirol's regions boast a great variety of specialties to suit all tastes. Those with a sweet tooth shouldn't miss out on...
“Sturmlöder” Cake – A Pastry with a Military Background
But no worries: the cake won’t explode in your mouth! After a piece of this lavish cake you want nothing but peace and rest. This way the cake is rather a peacemaker than...
Ice Cream - Cool Pleasure Any Time of the Year
Today, ice cream is available throughout the year and almost everywhere: stores, cafés, restaurants, ice cream parlors, and, especially when there are kids, in the fridges of...
Kletzenbrot – Traditional Christmas Bread
Following an ancient Tirolean tradition, Kletzenbrot is not to be baked until St. Thomas night, the longest night of the year (December 21). However, this tradition has...
Chocolate from Tirol: Exquisite and Delicate
Chocolate is probably not the first thing that springs to your mind when thinking about Alpine food. But Tirol is known for its excellent milk and that's an essential...
Sweet things – patisserie in Tirol
Although available all year round, the consumption of sugar and sweets is especially high around Christmas and during the Advent season. Hundreds of new creations every year...
Traditional "Wampeler" Parade
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