International "Käsiade" Cheese Festival
The Association of Cheese and Dairy Professionals, an association of Austrian and European cheese experts, is organising the 18th international "Käsiade" cheese festival. The Käsiade is a competition of cheese-making and dairy specialists from Ausria and abroad who have their cheese judged by an international jury. Special emphasis is placed on the taste and the texture of the product.
More information on www.hohe-salve.com/cheeseolympics
Verband der Käserei- und Molkereifachleute
Brixner Straße 1
6020 Innsbruck
+43 59292 1810
s.wimmer@alpina-food.at
