Gastronomy DIE ENG Alpengasthof und Naturhotel

A traditional Tyrolean family-run business – right next to the Großer Ahornboden in the Karwendel Nature Park.

Description

The Naturhotel & Alpengasthof Die Eng enjoys a unique location in the heart of the Großer Ahornboden, surrounded by ancient sycamore trees and majestic peaks. Tyrolean hospitality has been a tradition here for generations – characterised by warmth and a deep connection to the local region.

We focus on seasonal, regional produce and give preference to local farmers.

Special ingredients:
– Our own herb beds (mint, lemon balm, wild garlic)
– Many old tomato varieties grown on the premises

Guests can expect a combination of authentic Tyrolean cuisine, a connection with nature and a family atmosphere – a place to enjoy and linger.
Daily from 11:00 – 21:00