NEW
Winter
until 06.04.2026
daily 4:00-10:00 pm | warm cuisine 4:00-9:00 pm (Pinsa until 9:30 pm)
Bread-Roll service Sat, Sun 7:00-9:00 am | pre order the day before
Embark on a culinary journey through Italy, from South Tyrol to Chef Alessandro's homeland - Sardinia.
Antipasti, primi (fresh pasta, risotto), secondi (meat, fish), dessert.
We are also happy to cook vegetarian/ vegan dishes, as well as gluten-free/ celiacs on request the day before.
Café Ristorante Berwang 1336
Berwang 60
6622 Berwang
ristorante1336berwang@gmail.com
