Event Brotbacken mit Heidi

Description

Baking Farmers' Bread at Oberachenhof – Experience Traditional Craftsmanship

How is really good farmers' bread actually made? At Oberachenhof, Heidi shows you how a fragrant, delicious bread is created from just a few natural ingredients.

Together we will dive into the traditional art of bread baking. Heidi will guide you step by step through the preparation and processing of the sourdough, sharing valuable tips and her knowledge about original bread baking. Of course, we will also get our hands dirty: Together we will knead, shape, and bake our own farmers' bread.
As the wonderful aroma of freshly baked bread spreads throughout the farm, there will be plenty of time for cozy conversation and socializing. The enjoyable conclusion will be a traditional snack in a warm atmosphere.
You will of course be able to take home the freshly baked farmers' bread – along with many beautiful impressions and the knowledge of a true piece of traditional baking art.

A delightful experience for all who love regionality, tradition, and genuine craftsmanship!

Number of Participants: min. 4 participants, max. 15 participants
Price per person € 56.00 including snack and your own loaf of bread.