Contact
Trofana Royal GmbH, Hotel
Dorfstraße 95
6561 Ischgl
+43 5444 600
office@trofana.at
https://www.trofana-royal.at/
Martin Sieberer Gault & Millau 2026: 3 Toques (16 points) Falstaff Restaurant Guide 2026: 4 Forks (95 points) A La Carte Guide 2026: 1 Star
kitchen from 7:00 pm to 9:00 pm
Name is omen in the À-la-carte restaurant with 3 toques
Here, Martin Sieberer revives traditional culinary art and unreservedly brings regional products into the spotlight. The Paznaun Highlander, the lamb, the wild calf from Fimbatal, the Diasbach trout, the multiple award-winning Alpine cheese – here they are given a stage to shine. And Grandma's cooking in haute cuisine style immediately wins over guests and critics. Founded in 2016, the local stage received 2 toques in 2017 and conquered the third in 2019. A wonderful recognition for the work in the kitchen, service, and Martin Sieberer.
Martin Sieberer
Trofana Royal GmbH, Hotel
Dorfstraße 95
6561 Ischgl
+43 5444 600
office@trofana.at
https://www.trofana-royal.at/
