Gastronomy Kaiseralm

Traditional alpine hut with alpine breakfast, wood-fired bread, homemade specialities and authentic mountain-hut flair.

Description

Feel like an emperor on the alpine pasture - a warm welcome to our Kaiseralm! 

Rustic alpine life instead of hectic everyday stress - cowbells instead of street noise! Technology and electricity? It's possible without them!
Enjoy the first rays of sunshine at one of the most original alpine pastures at the Wilder Kaiser with a rustic alpine breakfast featuring homemade wood-fired bread, local delicacies, homemade jams, farm-fresh eggs, and more. Of course, a homemade "digestif" should not be missing.

Please reserve in advance for breakfast.

Opening hours:
In summer the Kaiseralm is open from Thursday to Sunday.
In bad weather and heavy rain, the hut is closed!

We look forward to many visitors at our Kaiseralm.