Gastronomy Pasture Hinterschießling Alm

Stempelstelle: 100 Punkte

Description

After about 1 hour walk from the village centre of Scheffau, you reach this alpine hut at the foot of the Wilder Kaiser. Here you can switch off, leave the hustle and bustle down in the valley and simply be yourself. The hut has his own farmbreeding Angus cattle, and as a highlight you can enjoy the meat specialities.

Breakfaston the mountain can be enjoyed from Friday 26.09. till Sunday 28.09. from 08:30 till 10:00 o'clock (upon prior reservation by phone). Home-produced Angus beef products (sausages and speck), homemade cakes, butter and crusty farm bread.
Reservations by phone until 6 pm the day before: +43 (0) 677 64181885.

Our hut is open till the 5th of October from Wednesday - Sunday 10:30 - 18:00 hrs, the hut is closed on Mondays and Thuesdays!

Jakob Steiner and his family are welcoming you!