Gastronomy Thalmühle Restaurant

The Thalmühle s'Wirtshaus in the idyllic Mühltal valley in Oberau combines tradition and Tyrolean hospitality in a historic setting. Once a mill over 200 years old, today the inn delights guests with homemade delicacies such as pretzel soup, Schlutzkrapfen and pressed dumplings. The cozy, rustic atmosphere is the perfect place to enjoy regional cuisine, accompanied by the warm hospitality that makes the inn a special place in the Wildschönau.

Description

The Thalmühle is a traditional Tyrolean inn in the picturesque Mühltal valley in Oberau.

Originally built as a mill over 200 years ago and later used as a sulphur bath with accommodation, the Thalmühle now specializes entirely in Tyrolean gastronomy.

Regional specialties such as Wildschönau pretzel soup, Schlutzkrapfen and pressed dumplings are served here.

The inn offers a cozy, rustic atmosphere where visitors can experience the culinary traditions of the Wildschönau valley.

Hot meals are available at set lunch and dinner times, complemented by attentive service

Partner of the Culinary Dragon Trails as part of the TAL Autumn Wildschönau.