Gastronomy Thalmühle Restaurant

The Thalmühle s'Wirtshaus in the idyllic Mühltal valley in Oberau combines tradition and Tyrolean hospitality in a historic setting. Once a mill over 200 years old, today the inn delights guests with homemade delicacies such as pretzel soup, Schlutzkrapfen and pressed dumplings. The cozy, rustic atmosphere is the perfect place to enjoy regional cuisine, accompanied by the warm hospitality that makes the inn a special place in the Wildschönau.

Description

The Thalmühle is a historic Tyrolean inn located in the scenic Mühltal area of Oberau.

Originally a mill over 200 years ago, it later became a sulfur bath with lodging.

Today, the Thalmühle is known for serving traditional Tyrolean dishes, including local specialties like Wildschönau pretzel soup, Schlutzkrapfen, and Pressknödel.

With a focus on authentic, regional cuisine, the inn provides a cozy, rustic atmosphere that highlights the culinary heritage of the Wildschönau valley.

Guests can enjoy warm meals during lunchtime and dinner hours, with service designed to enhance a traditional dining experience in the Alps.

Partner of the Culinary Dragon Trails as part of the event Autumn in the valley.