From the culinary point of view, there is nothing more exciting than authentic regional specialities and local delights, cultivated amid unspoilt landscapes according to century-old Tirolean traditions.
The genuine Tirolean Culinary Regions, focusing on a perfect blend of climatic and agricultural conditions, deeply rooted culture treasures and traditional refining techniques, add to a very special experience for all senses.
Ski Mountaineering Cup: Achensee Xtreme
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