Gastronomy Dorferwirt

Experience regional and homemade products along with warm hospitality

Description

The Landgasthof Dorferwirt is a family-run inn offering a special blend of tradition and regional delights.

Chef Erika cooks personally and spoils her guests with traditional Tyrolean dishes as well as international specialties. Many of the ingredients come from their own farm and mountain pastures.

The inn offers a cozy restaurant, a rustic parlor and an inviting sun terrace with a view of the Wildschönau mountains. The menu includes classics such as Wildschönau turnip dishes, beef goulash, roast onion, pike-perch fillet and homemade Kaiserschmarrn pancakes.

Partner of the Culinary Dragon Trails as part of the event Autumn in the valley.