Gastronomy Local '59 | Restaurant & Bar

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LOKAL '59 – personally managed, with regional cuisine, fresh concepts, and great attention to detail. We combine tradition, enjoyment, and modern hospitality to create a place to arrive and feel comfortable.

Restaurant information

Opening hours for the next 7 days

  • Friday: 11:30 - 21:30
  • Saturday: 11:30 - 21:30
  • Sunday: 11:30 - 21:30
  • Monday: 11:30 - 21:30
  • Tuesday: Closed
  • Wednesday: 11:30 - 21:30
  • Thursday: 11:30 - 21:30
Source: Zillertal Tourismus GmbH

Description

With the LOKAL '59, we are writing a chapter: personally guided, with fresh energy and a lot of passion that you can taste, see, and feel.
LOKAL '59 stands for home, encounter, and the connection of tradition with the new – inspired by the founding year 1959.
Our cuisine is regional, honest, and artisanal, with respect for the tried and true and the courage for modern interpretation.
We focus on quality, personal producers, and lived sustainability.
It's about more than good food: it's about enjoyment, special moments, and the feeling of having arrived.

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