Gastronomy Tirol, Hotel

-Falstaff Restaurantguide 2022: 1 fork (84 points). Discover the BEST from home and around the world...

Description

Gourmet dining at the highest level – À-la-carte restaurant at Hotel Tirol****alpin spa

Experience culinary highlights in a stylish setting! Our à-la-carte restaurant treats you to regional specialties, finest Alpine cuisine, and international classics – lovingly prepared with the best ingredients by our kitchen team under the direction of Chef Manfred Aloys.

Whether it's a hearty Tyrolean dish, fresh fish, or a tender steak – our cuisine delights with sophistication and flavor. We accompany it with exquisite wines and warm hospitality.

Let us pamper you and enjoy the taste of Tyrol!