Gastronomy Unterbergalm 2021m - Penken/Horberg

Hippach

The ski hut, newly built in 2011 in a traditional wooden style, offers traditional home cooking as well as typical international dishes for hungry skiers. Only open in winter.

Restaurant information

Source: Zillertal Tourismus GmbH

Description

The ski hut, newly built in 2011 in a traditional wooden style, offers traditional home cooking as well as typical international dishes for hungry skiers.
We offer table service. Simply take a seat and enjoy a break without having to queue for self-service.
You can reach us on the snow-sure piste 27 of the extensive Horberg/Schwendau/Mayrhofen ski area. From there you have a wonderful view of the winter landscape.

Getting here

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